A four years under-graduate academic programme leading to the degree of Bachelor of Technology in Food Technology is being offered at the college. Further, post-graduate academic programmes leading to the degrees of M. Tech. (Food Technology) and PhD (Food Technology) are also being operated. The prospectus and their details for above programme are available on the university website.

• B. Tech (Food Technology)

Click here to see syllabus of B. Tech (Food Technology) as per the Recommendations of Fifth Deans' Committee from the Academic Year 2017-18

Click here to see syllabus of B. Tech (Food Technology) as per the Recommendations of Fifth Deans' Committee from the Academic Year 2022-23 with CO-PO mapping (MATH 110 Supplementary course on Mathematics added as an additional subject for B group students)

Click here to see syllabus of B. Tech (Food Technology) as per the Recommendations of Fifth Deans' Committee from the Academic Year 2017-18 to 2021-22 with CO-PO mapping

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• M. Tech/Ph D (Food Technology)

Click here to see syllabus of M. Tech / Ph D (Food Technology) as per the Recommendations of Fifth Deans' Committee from the Academic Year 2017-18 to 2021-22 with CO-PO mapping

Click here to see syllabus of M. Tech / Ph D (Food Technology) as per BSMA recommendations from the Academic Year 2022-23 with CO-PO mapping